PAPPA GRAPPA
European Restaurant
in Simondium, Cape Winelands,
Western Cape, South Africa
Wilderer Distillery and Ristorante Pappa Grappa, South Africa's first and
only producer of internationally acclaimed Grappa and Eaux de Vie, is a must-
visit for people who enjoy the good life! With over 50 of the world's most
prestigious awards, (including "Grappa of the Year" & "Double Gold" at the World
Spirits Festival in Austria.) Master Distiller Helmut Wilderer has become a true
"Guru" for Connoisseurs around the World.
Helmut personally conducts tastings with visitors and lets you in on some of the
secrets that set his quality apart.
The Restaurant-Pappa Grappa- is run by Helmut's son, Christian, whose love for
hospitality and natural charm combines perfectly with the relaxed atmosphere and
personal service. His passion for fresh seasonal ingredients, is reflected on
the ever changing blackboard.
Let a member of the Pappa Grappa Team come to your table and tell you about the
day's freshest dishes. Try their home- made pasta or fresh fish. Flammkuchen- a
pizza speciality from France remains a must!
All in all: World- Class Grappa & Eaux de Vie, fantastic fresh food, outstanding
service at value for money and a great vibe- a Rare Combination!
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